WIAW: A Dream Day of Eats

Looking back on my eats of the day, I can’t say I’m too excited to share my meals. Breakfast was cereal and milk, lunch was a mess of half a bagel and part of a hash Kyle made, and dinner involved a massive plate of nachos that I shared with the boy. Oh, and lots of coffee. So yeah. The eats today were definitely snoozeville worthy. 

Instead of posting all those crappy iPhone pictures, I thought I’d do a mini roundup of some recipes that would make the top of the list if I were planning out my ideal What I Ate Wednesday. I promise they’re much tastier and pretty to look at :)!

Breakfast: 

OATMEAL! My ideal way to incorporate a healthy habit into the morning. For me, oatmeal is delicious and just plain comforting. My two favorite recipes include Brown Sugar Banana Oats and my Blueberry Pie Oatmeal. They make my heart happy in more ways than just lowering my cholesterol. 

Brown Sugar Banana Oats

 Healthy Blueberry Pie Oatmeal! Done in just 10 minutes and so delicious!

Lunch:

I’m usually pretty lazy about lunch and find it the hardest meal to get excited about. While I usually stick to grazing, I love it when Kyle and I treat ourselves to Vietnamese food! A thai iced tea and combo fried rice (chicken, beef, shrimp) with pineapple is my go-to order.

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Dinner:

Dinner has always been my favorite meal of the day. You get a big ol’ meal packed with different flavors and textures and I find it wonderful spending a solid amount of time eating and relaxing. When I think of dinner, I think comfort food. And when I think comfort food, my mind goes to the dinners I ate growing up. Throw back to an old favorite with this Brown Sugar Asian Glazed Beef that my mom makes!

 The BEST Brown Sugar Asian Glazed Meat. A family favorite that is mouthwateringly delicious!

Dessert: 

Easily my favorite part of the day by far. My motto usually is EAT ALL OF THE DESSERT, but if I were forced to narrow it down to a few treats, I would choose my homemade caramel apple pie. I would kill someone for a piece right now. Second place? A big FAT gooey brownie. Hey, why don’t we throw some of the best-ever peanut butter frosting on it? Sounds good to me! 

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The most delicious and fudgy brownies you'll ever put in your mouth! Dark Chocolate with Peanut Butter Frosting!Are you hungry yet? All of this round-uping (it’s a verb, trust me) is making my tum rumble. 

Question of the Day: What is your favorite breakfast/lunch/dinner/or dessert?

 

Skinny Crockpot Chicken Caesar Sandwiches

Skinny Crockpot Chicken Caesar Sandwiches! Only 175 calories and 28g of protein!

The other day I was lamenting the fact that I was feeling so uninspired to create new recipe for the blog. You know, just drowning away my sorrow in a bowl of Kraft mac and cheese. I’m busy. Reeaaal busy. And when I get home from a long day of concentrating on aromatic five-membered ring heterocycles and the formation of glycosides (don’t ask me, I don’t even know), the last thing I want to do is spend a few hours in our teeny-tiny kitchen in our college apartment. I swear, that kitchen can only fit 1.279 people in it. 

But then, an idea! Crockpots. I ordered a great and inexpensive one ($35!!) a few weeks ago. Yesss, that’ll do. Throw things into it before I leave at 7:45 a.m and come back to a delicious smelling house with the food already made and ready for its photo shoot. And let me tell ya, friends, these Skinny Crockpot Chicken Caesar Sandwiches didn’t disappoint! 

Skinny Crockpot Chicken Caesar Sandwiches! Only 175 calories and 28g of protein!

Imagine this scenario: a tired girl with a mushy brain gets back home and trudges up the stairs to her apartment. She pauses at the door and fiddles with her key. The door opens. Her nosebuds open (tastebuds for your noes, duh) too. REJOICE! She rushes to put together a sandwich and bingo! A healthy and delicious lunch that makes up for the fact that she has replaced the gym with pie and Netflix. She’s in heaven and everything is right in the world. The end.

Skinny Crockpot Chicken Caesar Sandwiches! Only 175 calories and 28g of protein!

But let’s back up a bit and talk about how easy and yumeriffic these are. This quick and no-fuss recipe if perfect for those times when you really are just not in the mood/too busy to cook. You literally just throw things into the crockpot, turn it on, then go about your merry way for a few hours. A little while later, you use two forks to easily tear apart  the meat and toss in the rest of the ingredients and serve. The pulled chicken has so much flavor and is wonderful on everything! We first tried it on whole wheat hamburger buns (yum), and the next night we served them on toasted baguette bread (yum x infinity). Also delicious? On a salad or, if you’re like me, straight out of the pot!

Skinny Crockpot Chicken Caesar Sandwiches

Not only is this recipe convenient, but it’s also waistline-friendly. Packed with protein and made with light dressing, it’s the perfect meal to add some tasty parmesan flavor to otherwise boring chicken breasts without all the fat and calories that normal burgers and sandwiches contain. And you know what that means, more room for pie!

Skinny Crockpot Chicken Caesar Sandwiches! Only 175 calories and 28g of protein!

Adapted from The Girl Who Ate Everything 

 

Disclaimer: this post contains an affiliate link to the Crockpot I use and love! 

MIMM: Work, Recipes, & Exciting New Purchases!

Ugh, Mondays. Who even invented them anyways? NOT ME. 

I feel like the weekend always goes by in the blink of an eye, which is probably partly due to me always on the go. To be honest, I feel like I’m almost running myself to the ground with all the studying and work I’ve taken up. If anyone has any tips on how to increase your efficiency 500%, I’m all ears :).

So enough of this pessimistic Monday-talk. Let’s get on to appreciating all the marvelous things that life holds!

1. Marvelous is getting a ton of work done this weekend!

Even though I’ve been busy, it’s always satisfying to be productive. On Saturday, I studied physics for well over 5 hours and on Sunday I got in a good 3 1/2 for organic chemistry and an hour for biology. I don’t have exams for another week or so, but I hate cramming and find that the consistent hard work pays off. Along with that, I got some recipes developed and (finally) finished up a piece for my freelance work. Just gotta keep chugging along!

Weekend Recipe Collage

2. Marvelous is an assistant.

Also known as a boyfriend who is sweet enough to offer to help me with bloggy-related things. Since I’ve been completely drowning in work, Kyle (who has an easier workload this quarter) offered to help me with a few things like monetizing Apple of My Eye and helping test out a few easier recipes. While AoME is such a wonderful creative outlet for me and I lovelovelove all you guys (<3), it would be awesome to eventually get the site to a point where I can make a part-time living off of it to help pay for its upkeep and my need for apple pie err’day. 

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3. Marvelous is shopping!

Total impulse buy with this dress. I usually have a rule where I need to wait a couple of weeks to buy something to make sure I really want it, but the moment I saw this my hand clicked on the “add to cart” button. SO STINKIN’ CUTE. 

image-33I also finally got around to using a Williams Sonoma gift card I’ve had for almost a year. I’ve been wanting to add more one-pot dishes to my recipe itinerary, but need pretty baking dishes to put them in. I found some great deals and am so excited for them to come in the mail! Here’s what I ended up buying:

I’m going to be on the lookout for when all my mail arrives. It’s going to be a field day! 

So there’s a few marvelous things going on with me right now. It’s time to hit the hay and get ready for another busy week!

Question of the Day: What’s something marvelous in your life right now?

DIY Food Photography Table Board

Make your own rustic wood backdrop!Hi there everyone! Kyle here and it feels great to be back with another post on this wonderful blog! This one is about something I can actually boast some experience with: building stuff. More specifically, putting together a photography backboard (the one you’ve seen lately in Christine’s photos).

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This project was really fun, and I it turned out better than I had hoped, which is always a rare (and really nice) occurrence! Just as a disclaimer, I used power tools but if you haven’t before, you should avoid using them unless you have experience working with the machines. They’re extremely dangerous and you can do all the things in this project without them with no problem. So, that being said, let’s begin!

First thing, which may seem obvious, is that you have to do is get an idea of what you want to make. Otherwise you will likely make mistakes and take way more time getting to your finished product than you would prefer. For Christine’s boards, we referenced a few boards from other sites, primarily Pinch of Yum (Christine has a girl-crush on Lindsay) and Bree Franklin. Christine showed me those boards, told me what size she wanted, and were able to work together to put together a plan for building it.

Here’s what Lindsay’s board looks like:

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Once you have decided on the basics of your design, you need to get materials. Home Depot is always a great place to find anything and everything you need. It’s basically my version of going shopping at the mall. Along with that, the employees are always really helpful, so feel free to ask for their advice/help. For these types of backboards I would recommend getting thin pine planks, around 1 inch thick, since they absorb stains well and tend to have really unique abnormalities. Christine hand picked the ones she wanted, which were the most beat up and rough looking ones available. We were trying to go for a more rustic feel, so the more blemishes we could find, the more we like the piece of wood!

For the stain there will be a catalog of types and colors that you can peruse (peruse is such a great word isn’t it?). Christine and I decided on “Cordovan Brown” as  our transparent stain. Transparent stains are great for this because they do not conceal the natural knots and marking of the wood in addition to giving it a richer color.

Now that you have your materials it’s time to start building!

1. Set yourself up. When I begin a project I start by getting out all of the tools I will need and set up a sort of workstation for myself. I prefer to use two sawhorses and an old piece of plywood in our backyard. Tools you will need are a saw, a tape measure, a pencil, painting materials, sandpaper, hammer, nails, and wood glue.

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2. Measure, mark, and cut. I am sure you all have heard the saying “measure twice, cut once.” (Christine: “nope”).Well, do it. It really slows you down and is just a bummer when you measure incorrectly and your parts don’t fit. We made our boards about three feet long and alternated different width sizes to give the boards more uniqueness. After measuring, feel free to cut away!

***IMPORTANT: If you don’t have the proper tools, or just don’t want to cut wood yourself, you can just ask the workers at Home Depot to cut your wood for you! I enjoy working on projects and didn’t have any other work (WOO spring break!) so I gladly did it all myself =) , but it’s always easier and faster to just have the Home Depot peeps cut the wood for you!***

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3. Paint paint paint. I found it best to paint each individual board before connecting them, to give the whole fake table a less uniform look. We used two coats of paint for the table this time. Once dried, try sanding down the wood a bit to give it a nice, roughed-up appearance. If you’re feeling particularly angry or are just in a thrashin’ sort of mood feel free to throw the boards around a bit or hit them with a hammer. They can take it! And it might just make them look better while working double-duty as cheap therapy, win-win right?

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4. Put it all together. For the next part, connecting your planks, there are two options I would suggest. First option is to just set all your planks onto another surface and glue and nail them down. We used masonite but scrap wood, plywood, or even thick cardboard will likely work just fine. The other option would be to just not connect the boards. Instead, you can just line them up on a table and put whatever you’re going to take a picture of on top. This is a bit easier, although you will have a bundle instead of a board as your final project. The choice is yours!

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The lighting here makes the board not have as rich colors, but look at all that character!

Here’s a closeup ofwhat are finished product turned out like:

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Also, if you’re wondering where my helpful girlfriend was this whole time, she was off playing with our family’s chickens. As in, she was taking pictures of their butts so she could come ask me, “Guess what?!? CHICKEN BUTT”. We’re very mature. 

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So there you have it! A somewhat lengthy outline on how to put together a photo-board for all your photographic endeavors! Hopefully you find this post helpful and you all can soon get your own unique, nifty backgrounds!

-Kyle

Thinking Out Loud: Packages, Eyebrows, and Other Thoughts

Happy Thursday, everyone! It’s almost the weekend which means a little more relaxation as well as having extra time to study and get some freelance work done. It also means that it’s one of my favorite days for blogging since today is Thinking Out Loud! Hosted by my favorite utensil, Spoons! (aka Amanda from Running With Spoons)

So let the word vomit commence!

1. One thing that’s always made me giddy is receiving packages. Or any mail in general. I think it has to do with growing up in the age of technology, but getting things by snail-mail make me feel all tingly inside. Especially if it involves an adorable gift from a bloggy friend! My friend Miranda and I have been exchanging care packages, and she was so sweet to send me some huckleberry jam! Such a thoughtful gift that’s unique to where she lives. Thanks, love!

Huckleberry Jam

It just so happened that everything seemed to come in the mail at once, so along with Miranda’s package, I also received a box of Kind bars to review and a crock pot I had ordered. I felt like a kid on Christmas morning with all those boxes waiting to be ripped open!  

Kind Bars Variety Pack

Coolest packaging award goes to the people over at Kind! You open the box and everything falls out perfectly organized. The engineer in Kyle loved it and his first words when he saw it were “I appreciate that”.

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I tried the dark chocolate sea salt bar and was literally (not figuratively, I was there, I swear) in heaven. SO GOOD.

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The next few months for me are going to be pretty busy, so I wanted a solution on how to keep Apple of My Eye running when I’m stretched for time. I’m planning on throwing together a mess of ingredients into the slow cooker in the morning before my 8 a.m classes and being able to come back and have the food all ready for their photo shoot as well as a nice hot lunch. Confession: even though I’m a food blogger, when I’m not actually cooking for AoME, I usually just end up grazing on cereal/oatmeal/leftovers/bagels/toast/nut butter because I’m too lazy to cook for myself. Hopefully I can get myself out of that habit! 

Stay tuned for a recipe for crock pot chicken caesar sandwiches and apple crisps (<—pie’s closest kin) in the near future. 

2. A while back I mentioned that Kyle had helped me with a DIY project to make a faux table for my food photography. It came out wonderfully and I love how much character the wood brings to my pictures! The only real photos I’ve taken for the blog on it were for my Blueberry Pie Oatmeal, but I can already tell it’s going to be a huge asset for improving my photography :).  

Healthy Blueberry Pie Oatmeal! Done in just 10 minutes and so delicious!

My favorite part would have to be the rich color and fun accents on the wood.

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Kyle wrote up a step-by-step instruction post on how he made it, so if it’s something you’re potentially interested in doing yourself, look for his post tomorrow night :). 

3. So this is going to be a weird statement, but I don’t really have eyebrows. I mean, I do, but they’re pretty light and definitely not defined. I guess I have to count my blessings, though, since I’m relatively hairless except for the hair on my head so I don’t need to shave my legs too often. Not that I really shave my legs for half the year anyways when it’s cold. Jeans/legging weather=mini forrest on my legs. Too much information? Yep. ANYWAYS. Going back to eyebrows. My roommate, Kelty, has the  fiercest eyebrows in town and, as we like to say, “they could kill a man”. We read a Buzzfeed article together about about “14 Before and After Photos That Prove Good Eyebrows Can Change Your Entire Face” and I had her fill them in since I was too much of an eyebrow-coward to really go over them darkly since I thought it looked weird, but I like how it looks! Penciled-in eyebrows for the win! 

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4. Going off makeup, I’m still going strong with my obsession with red lipstick. Everyday, all day!

Revlon Just Bitten Collage

Annddd that’s all for now! It’s almost 1 in the morning and I really need to get to bed. Sleep tight!

Question of the Day: Could your eyebrows kill a man?